Monday, 22 December 2014

Photo of the week: hog roast roll from Oink, Edinburgh


A hog roast roll has practically become a must eat in Edinburgh and for good reason...it's bloody delicious. The roll consists of meltingly tender pork (basically pulled pork) from a slow roasted whole pig sandwiched in a soft and chewy white roll. Add crackling and chilli relish (you can choose between that, haggis, sage & onion stuffing, cheese sauce or apple sauce) and a liberal dousing of pepper and you have the perfect quick and cheap (£3.95 for the regular size) lunch.

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1 comment:

  1. Country Hogs are a professional, family run business offering gourmet spit roast experiences for your wedding, party or event. We can cater indoor or outdoor, private or corporate, wedding, party or festival.

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