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| No dice. Not nice. |
Please don't get me wrong - oh darling staff and baristas at Patricia - I love your coffee and will continue to come wait in your justifiably long lines as often as I can. However, and its a big however, you need to up your game with regard to your pastry suppliers.In particular the canele!
Canele in Melbourne can be a bit of a problem - first of all, they are almost always too blonde and not crisp, second, they are quite obviously often made in silicone rather than copper molds. This is true of the canele at Bistro Vue and at Cumulus Inc. and unfortunately its true of those at Patricia.
They don't come cheap at Patricia either - $4 for a large - and the quality just isn't there.
Go to the South Melbourne market and you can buy a better class of canele for less, and I suggest that is exactly where Patricia should start sourcing theirs.
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